{"title":"Honduran Coffee","description":"","products":[{"product_id":"evin-moreno-geisha-honduras-2526","title":"Evin Moreno Geisha, Honduras","description":"\u003cp\u003e\u003cb\u003ePROFILE:\u003c\/b\u003e Fragrant and Invigorating\u003cbr\u003e\u003cb\u003eWITH NOTES OF\u003c\/b\u003e Champagne, Fresh Strawberries, Hibiscus\u003cbr\u003e\u003cb\u003eROAST:\u003c\/b\u003e Light Roast For Filter Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cb\u003eDownload the Evin Moreno, Honduras Transparency Report\u003c\/b\u003e\u003c\/u\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eABOUT\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEvin Moreno is an exceptional producer from Santa Barbara, Honduras, and this marks our sixth year sourcing coffee from him and his wife, Alma. Together, they continue to craft some of the most thought_provoking coffees in the region. This season’s Geisha offers stunning clarity and extravagant florals, a true showcase of the dedication and artistry of Evin and his family.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDuring last year’s origin trip, we gained a deeper understanding of Evin and Alma’s thoughtful approach to producing their remarkable lots. Our visit concluded in his Geisha plot as golden hour settled over the trees, where our ongoing conversation about the future of coffee unfolded. Evin shared that his Geisha trees symbolize opportunities for his children that he himself never had. Experiences like this remind us how profoundly origin trips can reshape perspectives on coffee sourcing. We are proud to feature this extraordinary lot on our menu once again.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSOURCING\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eORIGIN:\u003c\/b\u003e El Cedral, Santa Barbara, Honduras\u003cbr\u003e\u003cb\u003ePRODUCER:\u003c\/b\u003e Evin Moreno\u003cbr\u003e\u003cb\u003eVARIETIES:\u003c\/b\u003e Geisha\u003cbr\u003e\u003cb\u003ePROCESS:\u003c\/b\u003e Fully Washed\u003cbr\u003e\u003cb\u003eALTITUDE:\u003c\/b\u003e 1620 masl\u003cbr\u003e\u003cb\u003ePARTNERS:\u003c\/b\u003e San Vicente\u003cbr\u003e\u003cb\u003eQUALITY SCORE:\u003c\/b\u003e 88\u003cbr\u003e\u003cb\u003eHISTORY:\u003c\/b\u003e Sixth year of purchasing\u003cbr\u003e\u003cb\u003eLOT SIZE:\u003c\/b\u003e 60kgs\u003cbr\u003e\u003cb\u003eHARVEST:\u003c\/b\u003e December - June\u003c\/p\u003e","brand":"Filter","offers":[{"title":"200g \/ Wholebeans","offer_id":51187230113956,"sku":"EM-GEISHA-S\/O_200G","price":39.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0168\/5442\/files\/evin-moreno-geisha-honduras-2683139.png?v=1764750365"},{"product_id":"santa-lucia-gesha-honduras-2026","title":"Santa Lucia Gesha, Honduras","description":"\u003cp\u003e\u003cb\u003ePROFILE:\u003c\/b\u003e Radiant and Delicate\u003cbr\u003e\u003cb\u003eWITH NOTES OF\u003c\/b\u003e Apricot, Lime, Pomegranate\u003cbr\u003e\u003cb\u003eROAST:\u003c\/b\u003e Light Roast For Filter Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003e\u003cb\u003eDownload the Santa Lucia, Honduras Transparency Report\u003c\/b\u003e\u003c\/u\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eABOUT\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFinca Santa Lucia came to life in 2016. The farm itself was close to abandoned, yet still had enough infrastructure for coffee cultivation. From the beginning, the vision was to grow only unique or heirloom varietals — a vision now fully realised, with Santa Lucia cultivating Laurina, Java, Orange and Yellow Bourbon, Yellow Pacamara, Ethiosar, SL-28, and Gesha. Seven Seeds has a special connection to Santa Lucia, with co-owner Mark helping to purchase and establish the farm, giving our roasters access to some incredibly rare lots over the past six years. In 2024, co-owner Mark and Head Roaster Ryan had the privilege of visiting Santa Lucia, meeting the Fincas Mierisch team, and planning a shared future for coffee. It is rare to have such a direct relationship, and it allows for a true farm-to-cup experience.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe Gesha trees at Santa Lucia have a storied history. The family originally purchased Gesha seeds from Francisco Serracin of Don Pachi Estate in Panama. Don Francisco’s father is credited with being the first producer to introduce Gesha into Panama from Costa Rica. The varietal was first planted at Finca Santa Lucia in 2014 and quickly gained international attention and acclaim. It went on to win the Honduras Cup of Excellence in both 2019 and 2021, and placed second in 2022 with a combined lot of Gesha and Yellow Pacamara. This particular lot is seriously delicious — a fantastic reflection of an inspirational coffee farm. It leans into the well-known floral notes of the Gesha tree while staying true to the punchy tropical character of the Honduran terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSOURCING\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eORIGIN:\u003c\/b\u003e Siguatepeque, Comayagua, Honduras\u003cbr\u003e\u003cb\u003ePRODUCER:\u003c\/b\u003e Fincas Mierisch\u003cbr\u003e\u003cb\u003eVARIETIES:\u003c\/b\u003e Gesha\u003cbr\u003e\u003cb\u003ePROCESS:\u003c\/b\u003e Fully Washed\u003cbr\u003e\u003cb\u003eALTITUDE:\u003c\/b\u003e 1550 masl\u003cbr\u003e\u003cb\u003ePARTNERS:\u003c\/b\u003e Fincas Mierisch \/ Caravela\u003cbr\u003e\u003cb\u003eQUALITY SCORE:\u003c\/b\u003e 88\u003cbr\u003e\u003cb\u003eHISTORY:\u003c\/b\u003e Seventh year of purchasing\u003cbr\u003e\u003cb\u003eLOT SIZE:\u003c\/b\u003e 120kgs\u003cbr\u003e\u003cb\u003eHARVEST:\u003c\/b\u003e March\u003c\/p\u003e","brand":"Filter","offers":[{"title":"200g \/ Wholebeans","offer_id":51218335891620,"sku":"SL-GESHA-S\/O_200G","price":49.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0168\/5442\/files\/santa-lucia-gesha-honduras-5220000.png?v=1769641089"}],"url":"https:\/\/sevenseeds.mom\/collections\/honduran-coffee.oembed","provider":"Seven Seeds","version":"1.0","type":"link"}